EVENTS

CELEBRATE ALL THINGS VEGGIE AT OURS

13/05/2019 11:00AM — 18/05/2019 09:00PM


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It’s back - National Vegetarian week - and you loved it so much last year that Chef Joe & the team have created even more delicious veggie & vegan delights for your delectation from the 13th – 18th May. From Norfolk Asparagus, to free-range eggs from Havensfield and leaves from Nurtured in Norfolk we’ll be celebrating the best ingredients from our East Anglian food partners in the form of 7 completely new dishes including a dessert (watermelon, apple & mint soda float anyone?). Book your table now at reservations@hermitagerd.co.uk.